I'm just back from a trip to Vegas. We had a great time, but I had an experience at the airport that I have to write about.
I had lugged my Pump in Style with me, and pumped at every available opportunity while we were there. I wanted to have plenty of breastmilk to carry with me on the plane for the trip back. Breastmilk is easier, because it keeps for longer at room temperature. (Up to 10 hours) So when we left for the airport, I took 11 ounces of breastmilk with me, plus a 4 ounce packet of formula, and figured that should be plenty for the 8 hours or so until we got home.
*sigh*
We went to lunch, then returned the rental car, then went to the airport, went through security, etc etc etc. Finally we are at the gate and sitting there, and I decide to combine the two bottles of breastmilk (I know you shouldn't typically do this). I had a half-ounce left in one bottle that I poured into the bigger bottle which had about 7.5 ounces in it. When I opened it up to pour, I noticed that the milk looked... weird. Frothy. Foamy. Like an inch of foam, sticking to the sides of the bottle. Huh, I thought to myself... that is so weird! It couldn't have gone bad, could it?
COULD IT?
I put a tiny bit of milk on the tip of my finger and tasted.
Ugh.
UGH.
OH NO.
My milk went sour!!!!!!
It had only been a few hours; the milk had been cold from the refrigerator and kept in an insulated bag. I know it is the desert, but damn... the milk was with me the whole time, I never left it in the car or anything like that. How could it go sour so fast!??!?!
But sour it was. Very sour. Ugh, the taste in my mouth was so awful. Ugh, ugh, ugh.
I started to panic. How the hell am I supposed to get through a four hour flight plus assorted travel time, with only 4 ounces of formula? My baby would starve! She would be freaking out! OMG! OMG! OMG!!!!
I did not know what to do. I was so at a loss, and so horrified, and so dismayed, and all of this brought to head all my feelings of inadequacy related to being unable to fully breastfeed. All I could think was that if I were a NORMAL breastfeeding mama, none of this would be an issue. I'd be able to just, you know, FEED MY BABY.
I burst into tears in the middle of the airport. All the options I could think of were horrible. Just go, and do my best to nurse her and try to tide her over with the few ounces I could provide, on top of the four ounces of formula. There was no later flight available, so go get a hotel room for another night? Our luggage would still be on this flight and then we'd have to go through the whole hellaciousness of security and airport rigamarole again. What to do? I just sat there crying my eyes out.
Some well-meaning woman behind me asked, "Is everything ok?" I know she meant well, but lady... I'm in the airport bawling, clearly everything is not ok!
Finally my husband suggested we find someone else with a baby and see if we could beg or buy some formula from them. I hated this idea, but ok, ok, you have to do what you have to do.
I stopped the first woman I saw pushing a stroller, her baby actually looked to be similar in age. I asked if she had any formula she could spare, and this kind angel said "Oh my gosh, I have totally been where you are right now! Have you been crying?" (At which, of course I burst into tears again.) "Here, I have a can of enfamil you can have. Please don't worry, we have plenty!"
Angel. Blessings to you. I'm crying even typing this. I thanked her profusely. Seriously, this woman saved the day.
I went into the bathroom at the airport and dumped my breastmilk into the sink, 4 days worth of pumping and pumping literally down the drain. I scrubbed out the bottle so I could make some formula and tried to stop crying.
So we wound up being able to get home with no problems. But you can bet that from now on I will have tons and tons of extra formula with me wherever I go! Hopefully I can someday return the favor this woman paid me, to some other mama and baby in need.
And I still have not figured out why my milk went sour!